This week, Tom is back with a culinary thing from CES, and Molly is all about Muji. Then Tom thinks he hit a bulls-eye on a thing, and Molly is into bovine decor.
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Welcome to Season 6 of It’s a Thing! Tom is back from Japan and he has a sizable breakfast and coffee things to discuss. Meanwhile Molly has seen the light on a new thing and sees a footwear stalwart returning to thingdom.
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Enjoy a selection of the best things of the year. We put together an episode with some of our most prescient and hilarious things of 2019. See you in 2020!
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To close out 2019, Tom and Molly are clearing out the bullpen to start fresh for the New Year. They’re running down all the almost-things that were candidates for other episodes. For every weighted blanket and VSCO girl, there’s some single serve pour over coffee that stays in the bullpen. It’s time to give them their due! Enjoy!
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This week, Tom discovers water in a box that isn’t boxed water, which might come in handy when Molly talks about thirst traps. Then they talk about socks being cool and the emo rap takeover.
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This week, Tom thinks he’s found the new post-pumpkin spice flavor of the season, while Molly weighs the merits of CBD for dogs. Then they discuss all things chonk, and why poop is now socially acceptable.
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To unwind after Thanksgiving, Tom is enjoying fine glass of sherry, while Molly curls up with her weighted blanket. Then they try to untangle why ComplexCon lives up to its name while making everyone hungry.
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This week, Tom thirsts for some metal banded drinking glasses, while Molly makes the case that swoll vegans are a thing. Then they both want to take a trip to Columbia while listening to Mr. Sandman.
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Tom takes umbrage with a holiday-related unthing, while Molly is looking at teddy coats to keep warm this winter. Then Tom has a bead on the new wedding song for Millennials, while Molly finds the dark side of wine-based decor.
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Molly was trapped in a bouncy castle this week, so Tom and Producer Rich are talking about the things. This week Rich thinks mermaids are entering a whole new world of thingness, while Tom is kicking back with some canned wine. Then they discuss the effect of YouTube on kid’s entertainment and if coffee omelette is better marketing.
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